Oct 28, 2019
Say pizza and beer are some of your faves. Our raw ingredient blends help make these yummies come to life.
On Wednesday November 6, more than 3000 food industry professionals from the Chicago area will join together at the nation’s largest regional food industry symposium and expo to learn, discuss and explore the current and future technical aspects of ingredients.
Stop by to learn how we can enrich and expand your portfolio.
Equichem Booth: 663
Let us know you are coming or if you need to register. Register for FREE!